Q:

Bubbles are often generated in the processing of liquid food. Is there any way to automatically remove such bubbles?

A:

Defoaming Pump UPSA and Degassing Pump ASP can solve the problem effectively.

Q:

Is there sanitary degassing equipment that can continuously separate dissolved oxygen from beverages?

A:

Degassing Pump ASP

Q:

Particulate increases due to water hammer when the pump stops despite clean pipes. Are there any countermeasures?

A:

The clean type Non-Water Hammer Check Valve SL-UC can solve the problem.

Q:

Is there strong material for a pump and valve that does not corrode in seawater or salt water ?

A:

Optimum YST130N in the Special Stainless Steel YST series

Q:

Is there a pump that can continuously draw up and transfer raw food material?

A:

Enhanced Self-Priming Pump UPM, UPS

Q:

Is there a pump that can continuously transfer liquid containing air bubbles?

A:

Self-Priming Centrifugal Pump UHN, Process Pump UB, and other

Q:

Is there a pump that can transfer boiling liquid?

A:

Enhanced Self-Priming Pump UPM, UPS, and other

Q:

Is there a pump that can continuously draw up and transfer fermented or foaming liquid?

A:

Enhanced Self-Priming Pump UPM, UPS, and other

Q:

Is there a pump that can draw up and transfer viscous liquid such as ketchup?

A:

Enhanced Self-Priming Pump UPM, UPS

Q:

Are there stainless steel parts that are attracted to magnets so that they can be found easily when accidentally mixed in with food products?

A:

Parts made of Seawater Resistant Stainless Steel YST130N

Q:

Pumped liquid often enters the vacuum pump attached to the main pump. Are there any countermeasures?

A:

A vacuum pump attached to Enhanced Self-Priming Pump UPS solves the problem effectively. (Available separately)